Christmas Lunch

December 25, 2018

Appetizer

WINTER SALAD
Mixed Greens, Pomegranate, Walnuts, Fresh Berries, Lemon HoneyVinaigrette, Blue Cheese
LOADED POTATO SOUP
Double Smoked Bacon, Cheddar, Green Onion, Parmesan Tuille
CAESAR SALAD
Romaine Hearts, Crustini, Shaved Parmesan, Double Smoked Bacon, Creamy Roasted Garlic Dressing

Main Course
PRIME RIB
Slow Roasted Prime Rib, Yorkshire Pudding, Smashed Sage Potatoes, Heirloom Carrot, Shiraz Jus
TURKEY
Oven Roasted Turkey, Gravy, Smashed Sage Potatoes, Garlic Green Beans, Savory Bread Pudding & Cranberry Chutney
SALMON
Maple Smoked Salmon, Barley, Sauteed Brussel Leaves, Whiskey Butter Sauce
YAKISOBA
Soba noodles, soy, hoisin, garlic, ginger, carrot, bok choy, edamame, Cabbage, onion, Thai chilli

Dessert
PEPPERMINT CREME BRULE
Served with Shortbread Cookie
RASPBERRY CHOCOLATE TORTE
Dark Chocolate, Raspberry Filling, Fresh Raspberry, Whipped Cream

3 courses – $40.00 plus tax & gratuity

Christmas Dinner

December 24 & 25, 2018

Appetizer

WINTER SALAD
Mixed Greens, Pomegranate, Walnuts, Fresh Berries, Lemon HoneyVinaigrette, Blue Cheese
LOADED POTATO SOUP
Double Smoked Bacon, Cheddar, Green Onion, Parmesan Tuille
CAESAR SALAD
Romaine Hearts, Crustini, Shaved Parmesan, Double Smoked Bacon, Creamy Roasted Garlic Dressing
CRISP PORK BELLY
Mesculin Greens, Lemongrass Vinaigrette, Raw Apple, Sesame, Pickled Thai Chili

Main Course

PRIME RIB
Slow Roasted Prime Rib, Yorkshire Pudding, Smashed Sage Potatoes, Heirloom Carrot, Shiraz Jus
TURKEY
Oven Roasted Turkey, Gravy, Smashed Sage Potatoes, Garlic Green Beans, Savory Bread Pudding & Cranberry Chutney
SALMON
Maple Smoked Salmon, Barley, Sauteed Brussel Leaves, Whiskey Butter Sauce
YAKISOBA
Soba noodles, soy, hoisin, garlic, ginger, carrot, bok choy, edamame, Cabbage, onion, Thai chilli

Dessert

PEPPERMINT CREME BRULE
Served with Shortbread Cookie
RASPBERRY CHOCOLATE TORTE
Dark Chocolate, Raspberry Filling, Fresh Raspberry, Whipped Cream

3 courses – $60.00 plus tax & gratuity

Executive Chef – Jesse Prior Sous Chef – Joey Hingston

Tax and gratuities not included. Reservations highly recommended